Curry Consomme Soup With Chicken Wings And Cabbage
Hello everybody, it's John, welcome to my recipe page. Today, I will show you a way to make a special dish, Curry Consomme Soup with Chicken Wings and Cabbage. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Curry Consomme Soup with Chicken Wings and Cabbage is one of the most favored of recent trending foods in the world. It's easy, it is fast, it tastes delicious. It's appreciated by millions every day. They are nice and they look fantastic. Curry Consomme Soup with Chicken Wings and Cabbage is something which I have loved my whole life.
Many things affect the quality of taste from Curry Consomme Soup with Chicken Wings and Cabbage, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Curry Consomme Soup with Chicken Wings and Cabbage delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Curry Consomme Soup with Chicken Wings and Cabbage is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we have to prepare a few components. You can have Curry Consomme Soup with Chicken Wings and Cabbage using 7 ingredients and 4 steps. Here is how you can achieve that.
I wanted to eat a lot of cabbage.
Adding mushrooms is also good. Recipe by uzukaji
Ingredients and spices that need to be Prepare to make Curry Consomme Soup with Chicken Wings and Cabbage:
- 6 Chicken wings
- 1/4 Cabbage
- 1/2 Carrot
- 1/2 Onion
- 2 Consomme soup stock cube
- 1 tsp Curry powder
- 1 Black pepper
Steps to make to make Curry Consomme Soup with Chicken Wings and Cabbage
- Cut the vegetables into whatever size you prefer. Place the chicken wings and vegetables in a pot and add water (not listed) just enough to cover the vegetables and wings. Bring to a boil, reduce to a simmer and cook for about 15 minutes.
- When the cabbage is soft and everything is cooked through, crush the consomme cubes with your hands and add to the pot. Cook another 5 minutes over low~medium heat.
- Add the curry powder, then continue simmering for 5~10 minutes. Season with black pepper, and it's done!
- It's super tender curry flavored cabbage, so you can eat a lot.
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So that's going to wrap this up for this special food Recipe of Perfect Curry Consomme Soup with Chicken Wings and Cabbage. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!