Ghana Light Chicken Soup

Hello everybody, it's Jim, welcome to our recipe site. Today, we're going to make a distinctive dish, Ghana light chicken soup. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Ghana light chicken soup is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is easy, it's fast, it tastes delicious. Ghana light chicken soup is something that I've loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Ghana light chicken soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ghana light chicken soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Ghana light chicken soup is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Ghana light chicken soup estimated approx 45minutes.

To begin with this particular recipe, we must first prepare a few components. You can cook Ghana light chicken soup using 15 ingredients and 8 steps. Here is how you can achieve it.

Kai! Ghana i hail o... this is definitely going in my food arsenal 😜. I decided to try the popular ghana light chicken soup today.. and boi...🤭 the taste is superb. Full pot has finished now now 😀.
Tried making the ghana fufu to go with it but I din’t have fresh unripe plantain and cassava at home, so i used plantain flour mixed with cassava flour.

Ingredients and spices that need to be Prepare to make Ghana light chicken soup:

1. 1 big garden egg
2. 1 medium sized white onions
3. Few dices of red onions
4. 1 fresh chicken(please be sure to use live chicken and native one if possible)
5. Salt
6. 3 medium sized fresh tomatoes
7. 2 seeds yellow scotch bonnet pepper
8. 6-7 seeds green u ripe scotch bonnet pepper
9. 1 teaspoon tomato paste
10. 2 deseeded uda spice
11. 1 clove garlic(optional)
12. Big cut of ginger
13. cubes Seasoning
14. For the swallow
15. Boil cassava and unripe plantain and pound in a mortar just like pounded yam

Instructions to make to make Ghana light chicken soup

1. Wash and place cleaned pieced chicken in a pot and add the grinded ginger and garlic with seasoning, salt and the diced onions.
2. First stir and cover for the chicken to cook in it’s own juice after which you add more water and continue cooking until the chicken is half way cooked. Then drop in the whole garden egg, yellow scotch bonnet pepper, whole white onions and whole tomatoes and cover to continue cooking
3. After like 7-8 minutes, remove the garden egg, tomatoes, onions and pepper you added and blend with little water in a blender to a smooth paste and set aside (or pound in a mortar)
4. Now add the tomato paste to the chicken and stock boiling.
5. Stir and add the uda spice, green unripe pepper and some more water and cover to cook for about 3minutes
6. Now use a tiny mesh sieve to sieve in the blended mix and watch as the soup thickens to a light thick consistency
7. Taste for seasoning and allow to cook for some 4 minutes
8. Done!

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So that is going to wrap this up for this exceptional food Recipe of Quick Ghana light chicken soup. Thank you very much for reading. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!