Easiest Way to Make Award-winning Sourdough Milk Buns
Hello everyone, we wish you a wonderful day. Today I'm going to show you how to make different dishes, step by step instructions for making award winning milk tortillas. One of my favorites. I'll taste a little. It will be really tasty.
Let's face it - cooking is not a priority for every man, woman or child on Earth. The truth is that people have cooked a lot in their lives. This means that instead of trying to cook healthy food for our family - to our taste - we mainly focus on food mixtures.
Healthy food preparation can be difficult because many people don't want to take the time to plan and prepare meals that our families won't eat. At the same time, we need to make our families healthier so that our families feel obligated to learn better about new ways of preparing balanced meals (some people hate it, unfortunately).
First, not all fantastic dishes require real cuisine as a means of preparation. Some need to use the microwave, while others need to be precooked or precooked and preheated by hand. Once you understand the creative concept you really need to create, the possibilities are almost endless. You must understand that some of these ideas are so simple that you wonder why you have never looked at them in the world. I hope some of these ideas are essential for your home.
The quality of the taste of milk cakes is influenced by the type of ingredients, then the choice of fresh ingredients, the method of preparation and serving, and the ability to cut dishes. If you want to make delicious homemade milk cakes, don't worry, if you know the trick, this dish can be used as an additional dessert.
To start this recipe, we must first prepare a few ingredients. You can make milk cakes using 8 ingredients Ö„Õ¡ÕµÕ¬ 5 steps. Here's how to use it.
Totoro period!! We use yeast, we use natural yeast
Ingredients Ö‡ spices for making milk cakes.
- 100g sour snack (100% mature hydration)
- 210 g flour
- 30-40 g sugar
- 135 g milk
- (I. 90 g milk + 45 g liquid cream)
- 3 hours salt
- 20 g full fat butter
- Food coloring
Steps for making milk cakes
- First, mix the flour, sugar and milk until they are well mixed, leave for about 30 minutes during the autolysis process (cover with a spatula).
- Knead the dough well, add salt and butter at the end. Knead until it reaches the window pane. Rest 3 hours.
- Divide the dough according to the desired size, color of the filling. the form. Rest until it doubles in size (about two hours depending on room temperature).
- Preheat the oven. Bake at 160 degrees for about 20-30 minutes (depending on the oven).
- Freeze completely Õ¡Ö€Õ¤ decorate as desired. Enjoy!
That's not all, this simple and quick cooking guide is a great source of food for thought. We hope this will unleash your creativity so you can cook beautiful meals for your family without having to cook incredibly heavy meals.
So this is the perfect way to prepare the perfect dish. Thank you for your time. I'm sure you can do it at home. There will be more interesting dishes in home recipes. Don't forget to bookmark this page in your browser Ö‡ share it with family, colleagues Ö‡ friends. Thanks for reading again. Keep cooking!