Spanish Chicken

Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, Spanish Chicken. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Spanish Chicken is one of the most well liked of current trending meals on earth. It's appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Spanish Chicken is something which I've loved my entire life.

Many things affect the quality of taste from Spanish Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spanish Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Spanish Chicken is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to first prepare a few components. You can have Spanish Chicken using 11 ingredients and 3 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Spanish Chicken:

1. 2 Large chicken breasts
2. 50 g Chorizo (7 syns)
3. 1/2 bag Baby potatoes
4. 1 Red pepper, chopped
5. 1 Small courgette, sliced
6. 1 Onion, chopped
7. 1 Tbsp tomato puree
8. 1 Tbsp oregano
9. 1 Tbsp smoked paprika
10. 1 Garlic clove, crushed
11. 100 ml chicken or red wine stock

Instructions to make to make Spanish Chicken

1. Pre-heat the oven on 180 degrees. In a deep saucepan fry the chorizo, onions and peppers on a medium heat for 5 mins until the onions start to brown and the oils release from the chorizo.
2. Cut the chicken breasts in half and slice up the potatoes and add them along with the garlic, oregano, paprika, stock and tomato puree to the saucepans and stir well.
3. Remove from the heat and transfer the contents to an oven proof dish (if your saucepan can't be put directly into the oven) bake in the oven for 20 mins until the chicken is cooked through.

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So that is going to wrap this up for this special food Simple Way to Make Any-night-of-the-week Spanish Chicken. Thanks so much for your time. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!