Recipe of Homemade Hamburger Steak (ハンバーグステーキ)

Hello everyone, have a nice day today. Today I'm going to show you how to make a special dish, the super homemade Kwik Burger Steak Recipe (ハ). One of my favorite gastronomic recipes. This time I will make it a bit unique. It will smell and look delicious.

When cooking, it is very important to remember that everyone starts somewhere. I don't know anyone who was born with an unconventional wooden kitchen spoon. There's a lot to learn about being a productive chef, and then there's definitely room for advancement. Not only do you have to start with the basics of cooking, but you also have to start over when you understand how to prepare a new dish, such as: B. Chinese, Chinese, Thai or Indian food.

The same goes for lunch when we add it to canned soups or even boxes of macaroni and cheese or other similar products instead of putting our creative efforts into making an easy and delicious instant lunch. You have probably seen many ideas in this guide and the hope is that they will not only give you a good start to finish the lunch that most of us seem to find sooner or later, but also the novelties to use her Account.

Bring sandwiches with different types of bread. Contrary to popular belief, my kids love trying new things. This is a rare feature for which I am very grateful. Believe me, I fully understand how lucky I am. However, the little one had problems with thick or crusty bread. His favorite sandwich is Hawaiian sweet buns. We stuffed veal, cheese, mustard and pickles in rosemary like it was bread and she loved it. You can cook it in the toaster for a few minutes for a rare sandwich. Cooking space is minimal, and no in-depth knowledge of anything is required to prepare or enjoy this simple snack.

Many things affect the flavor of a hamburger steak (ハ), the types of ingredients, the choice of fresh ingredients, the cutting ability of the dish, and the way it is prepared and served. Don't worry if you want to make a great hamburger steak (ハ) at home because once you know the trick, this dish can make a great specialty dish.

The number of servings that can be served for a hamburger steak (ハ) is 4 servings. So make sure that this portion is enough for you and your beloved family.

In addition, the cooking time of a hamburger steak (ハ) is estimated at around 45 minutes.

To get started with this particular recipe, we first need to prepare a few ingredients. You can prepare a steak burger (ハ) with 12 ingredients and 7 steps. Here's how to cook it.

Again, this recipe usually uses finely chopped onions, but since Ms. Wyrm had a bad taste after being suspected of being infected with COVID-19, it left him with more complicated toppings, which I usually add. Finely chop a medium-sized onion, let cool and mix with the minced meat if you like. ️

Ingredients and spices needed to prepare hamburger steak (ハ):

1. 1/2 kg minced meat
2. 1/4 kg minced meat
3. 2/3 cup panko breadcrumbs (40 g)
4. Salt and pepper to taste
5. 4 tablespoons of milk
6. 2 eggs
7. 1 tablespoon of oil
8. 12 tablespoons red wine, divided
9. 2 tablespoons butter
10. 6 tablespoons of water
11. 6 tablespoons tomato sauce
12. 6 tablespoons tonkatsu sauce

Steps to prepare the steak burger (ハ)

1. Mix together the ground beef, ground pork, panko, salt, pepper, egg, and milk until well combined.
2. Quarter the mass, cover with cling film and refrigerate for at least 30 minutes so that the flavors of the meat combine and the fat sets.
3. Heat a tablespoon of oil in a large skillet over medium-high heat. Carefully place the pancakes in the pan and mark the center with your finger. The gap gets bigger as the burger cooks.
4. Fry the burgers until golden brown, about 3 minutes. Flip and continue cooking until the other side is also golden, another 3 minutes.
5. Reduce the heat and add 6 tablespoons of red wine. Cover and steam until juice runs clear and core temperature reaches 70°C (160°F), about 10 to 15 minutes. Increase the heat to medium until the wine has evaporated. Place the pancakes on a plate and set aside.
6. In the same pan (don't rub!) melt the butter over medium-high heat and in the same pan add the tomato sauce, tonkatsu sauce, remaining red wine, and water. Mix well. Increase the heat to medium-high and cook until the sauce has thickened.
7. Serve the empanadas with salsa drizzled with salsa.

It's the small steps you take toward your goal of preparing balanced meals for your family that can mean so much more than each creature's leap. Before you know it, you may find that you have more energy and a better grasp of overall health than you ever imagined before changing your eating habits. However, if that's not enough to make you happy, you can find an excuse to buy new clothes after losing a size or two.

So finish off with this great meal. A simple way to prepare your favorite burger steak (ハ). Thank you for reading. I am sure you will do it at home. Delicious home-made recipes are coming soon. Don't forget to bookmark this page in your browser and share it with your loved ones, colleagues and friends. Thanks again for reading. passion for cooking!