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How to Make Super Quick Homemade Turkey meatloaf

Turkish Meat Pie

Hi everyone, I'm And again, welcome to our recipe page. Today I will show you how to cook an unusual dish - "The easiest way to cook turkey meatballs quickly." One of my favourites. Now I'm going to make something unique. It will be very delicious.

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The same is true for lunch, when we often use a can of soup, a can of macaroni and cheese, or similar items rather than our creative endeavors to make a quick and easy, yet delicious lunch. . You'll find plenty of ideas throughout this report and I hope these thoughts have given you a good start on not only breaking the eating routines that most of us have at some point, but also in experimenting with new ones. . handmade goods.

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The quality of the taste of turkey meat is influenced by many factors, ranging from the type of ingredients, the choice of fresh ingredients, the skill of cutting the food, how to prepare and serve it. If you want to make delicious turkey meatballs at home, don't worry because once you know the technique, this dish can make a special treat.

To start this recipe, we need to prepare some ingredients first. You can make turkey meatballs with 12 ingredients and 10 steps. Here's how to prepare it.

break the net.

Ingredients and Seasonings You'll Need to Make Turkey Bread:

  1. 8 ounces finely chopped mushrooms
  2. 1 medium onion, finely chopped
  3. 2 cloves of garlic
  4. 1 ton of oil
  5. 1 ton of kosher salt
  6. 1/2 teaspoon green chili
  7. 1 tablespoon Worcestershire sauce
  8. 7 tons of tomato sauce
  9. 1 cup breadcrumbs/oatmeal
  10. 1/3 cup milk
  11. 2 large beaten eggs
  12. 1 1/4 pounds ground turkey

Turkish Meatloaf Instructions

  1. Preheat oven to 400
  2. Lightly grease a baking sheet lined with foil
  3. Heat the oil in a skillet over medium heat. Cook the onions until soft. 5 minutes.
  4. Add garlic until fragrant, about 1 minute.
  5. Add mushrooms, add 1/2 tsp. Salt, 1/4 teaspoon pepper and cook until mushrooms have evaporated and liquid remains. That means 10 minutes.
  6. Pour the onion mixture into a bowl. Add Worcestershire sauce and 3 tbsp. tomato sauce and let it cool.
  7. Add the milk, breadcrumbs, and eggs to the mushroom and onion mixture.
  8. Combine turkey mixture, mushrooms and onions, and remaining salt and pepper.
  9. Shape the turkey into a 9" x 5" oval in the center when you're done.
  10. Bake for 30 minutes, remove, drain and drizzle with remaining tomato sauce. Then cook for another 20 to 30 minutes. (Temperature 170.) Let stand 5 minutes and serve.

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To complete this amazing recipe, follow these steps to cook your favorite turkey meatloaf. Thank you for your time. I'm sure you will do it at home. There are many more interesting home cooking recipes. Don't forget to bookmark this page in your browser and share it with your family, friends and colleagues. Thank you for reading. Go cook!

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