Seafood Marinara In Coconut Red Curry

Hey everyone, it's Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, Seafood Marinara in Coconut Red Curry. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Seafood Marinara in Coconut Red Curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Seafood Marinara in Coconut Red Curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few ingredients. You can have Seafood Marinara in Coconut Red Curry using 8 ingredients and 5 steps. Here is how you cook that.

Remember 🤔

Whenever you’re using curry paste, begin by frying the paste off with a bit of oil in the pan until the paste becomes fragrant. This ensures all the amazing flavours are unleashed from the Paste.
Happy cooking wonderful people 👌😍
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Ingredients and spices that need to be Make ready to make Seafood Marinara in Coconut Red Curry:

1. 300 gram green mussels, cleaned and de-bearded
2. 200 gram snapper fillet, diced 2 cm cubes
3. 150 gram prawn, peeled
4. 150 gram calamari
5. 1 teaspoon brown sugar (optional)
6. 4 tablespoon red curry paste (see my Curry Paste recipe)
7. 3 kaffir lime leaves
8. 2 tablespoon oil for sauting

Steps to make to make Seafood Marinara in Coconut Red Curry

1. Heat oil in large pan and add curry paste. Stir for 2 minutes over heat or until fragrant.
2. Add the mussels, cook, covered, for 2-3 minutes or until mussels open and then Add the other seafood to pan and coat well.
3. Pour in the coconut milk, stock and sugar, and season with salt and pepper. Bring to the boil, then reduce heat to low and continue cooking for a further 10 minutes until seafood is cooked through.
4. Serve with rice and garnish with fresh coriander leaves.
5. You can also serve with any bread that you like 👌

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So that's going to wrap it up with this special food Recipe of Favorite Seafood Marinara in Coconut Red Curry. Thanks so much for your time. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!