Apple Caramel Tart

Hello everybody, I hope you're having an incredible day today. Today, we're going to prepare a special dish, Apple caramel tart. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Apple caramel tart is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It's simple, it's fast, it tastes yummy. They are fine and they look fantastic. Apple caramel tart is something that I have loved my entire life.

Many things affect the quality of taste from Apple caramel tart, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Apple caramel tart delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few ingredients. You can have Apple caramel tart using 16 ingredients and 3 steps. Here is how you cook it.

Tasty family favorite that is easy to prepare, can be served either as a warm dessert with custard or at room temperature with whipped cream.

Ingredients and spices that need to be Make ready to make Apple caramel tart:

1. 1 cup flour
2. 5 ml baking powder
3. 2 ml salt
4. 1 cup white sugar
5. 3 tablespoons melted butter
6. 3 eggs
7. 1/4 cup milk
8. 410 g small tin unsweetened pie apples or about 6 fresh apples
9. 2 sauce options
10. 1 cup cream
11. 1 cup milk
12. 1 cup soft brown sugar
13. Or
14. 1 cup butter
15. 1 cup milk
16. 1 cup soft brown sugar

Steps to make to make Apple caramel tart

1. Pre-heat oven to 180 degrees Celcius. Whisk the butter, salt and sugar until combined then add eggs one by one, mixing until light and creamy. Sift flour and baking powder together, combine with butter mixture and milk, whisk until smooth batter.
2. Pour batter into a 20 x 30 cm greased ovenproof dish. If you are using fresh apples, peel, core and slice. Do not add any sugar, cook apple slices until slightly softened. Layer apple slices on top of batter, bake for 40 minutes or until golden brown and cooked through. Run a knife around outside edge of tart, this will allow it to soak up more sauce.
3. Stir sauce ingredients over medium heat until smooth and mixture boils. Pour the sauce over the tart while it is still hot.

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So that is going to wrap this up for this exceptional food Steps to Prepare Quick Apple caramel tart. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!