Charred Salmon Fillet With Tomato+Onion Relish Potatoes And Blanched Broccoli
Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, Charred Salmon Fillet with Tomato+Onion Relish Potatoes and Blanched Broccoli. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
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As for the number of servings that can be served to make Charred Salmon Fillet with Tomato+Onion Relish Potatoes and Blanched Broccoli is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.
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Just in addition, the time it takes to cook Charred Salmon Fillet with Tomato+Onion Relish Potatoes and Blanched Broccoli estimated approx 40 mins.
To get started with this recipe, we must prepare a few ingredients. You can cook Charred Salmon Fillet with Tomato+Onion Relish Potatoes and Blanched Broccoli using 13 ingredients and 4 steps. Here is how you cook it.
Quick and finger licking delicious dish. Perfect for warm summer nights.
Garnish= Balsamic Vinegar Glaze and Lemony-Parsley and Tomato Pesto
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Ingredients and spices that need to be Make ready to make Charred Salmon Fillet with Tomato+Onion Relish Potatoes and Blanched Broccoli:
- 1 Tbsp Smoked Paprika
- 2 Lemon (Juice only)
- 1/2 Tbsp Cayenne Pepper
- 1/2 Garlic Powder
- 1/2 Light Soy Sauce
- Handful Fresh Parsley
- Seasoning (Salt & Black Pepper)
- 1 Salmon Fillet
- 4 Medium Sized Potatoes (Finely Sliced)
- 1 Tsp Tomato Pesto
- 1 Red Onion(sliced)
- 2 Plum Tomatoes(chopped)
- Handful Broccoli
Steps to make to make Charred Salmon Fillet with Tomato+Onion Relish Potatoes and Blanched Broccoli
- Heat up a dash of oil and add smoked paprika, cayenne pepper, garlic powder and 1/2 of the lemon juice. Heat up for further 2-3 minutes. Add the salmon to the pan(skin down); cook till skin is crispy then flip to finish off. Tip: baste the salmon continuously to retain the moisture.
- Poach the sliced potatoes in a boiling water for 3-5 minutes. Meanwhile shallow fry the onion and tomatoes for 5 minutes. Drain the potatoes and add to the onion and tomato. Add light soy sauce; cover and simmer till potatoes are crunchy and soft.
- Blanch the broccoli in a salted boiled water for 3 minutes. Heat up the tomato pesto 2-3 minutes and add the other half of the lemon juice. Mix in fresh parsley and simmer 30 seconds.
- Serving Suggestion
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So that is going to wrap this up for this exceptional food Steps to Make Speedy Charred Salmon Fillet with Tomato+Onion Relish Potatoes and Blanched Broccoli. Thank you very much for reading. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!