Cucumber Soup ต้มจืดแตงกวาหมูสับ

Hello everybody, it's Brad, welcome to our recipe page. Today, we're going to prepare a special dish, Cucumber soup ต้มจืดแตงกวาหมูสับ. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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To get started with this recipe, we have to prepare a few components. You can cook Cucumber soup ต้มจืดแตงกวาหมูสับ using 9 ingredients and 3 steps. Here is how you can achieve that.

I make this delicious soup to go with Hainanese Chicken or Kao Mun Kai. It’s so delicious and quick soup to try 🥣.

Ingredients and spices that need to be Prepare to make Cucumber soup ต้มจืดแตงกวาหมูสับ:

1. 1 cucumber
2. 80 g minced pork (optional)
3. 1 cube vegetable or chicken stock
4. 1 handful coriander (chopped)
5. 2-3 spring onions (finely chopped)
6. 2 tbsp soysauce
7. 1 tbsp fishsauce
8. 1 tsp sugar
9. 1 tsp white ground pepper

Instructions to make to make Cucumber soup ต้มจืดแตงกวาหมูสับ

1. Thick slice cucumber and take seeds out.
2. Put 2-3 cups of water in saucepan, turn heat on (medium heat), add stock cube and stir until all melt. Seasoning minced pork with 1 tbsp soysauce then form your minced pork into small balls, put them in the soup, add some cucumber and seasoning with soysauce, fishsauce and sugar.
3. Add Coriander and spring then white pepper before serve.

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So that is going to wrap it up with this exceptional food Recipe of Ultimate Cucumber soup ต้มจืดแตงกวาหมูสับ. Thanks so much for your time. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!